Nigerian Yam and Fish Pepper Soup

Nigerian Yam and Fish Pepper Soup, Nigerian Food -Yam and Fresh Fish Pepper Soup http://www.nigerianfoodtv.com/2013/10/nigerian-yam-and-fresh-fish-pepper-soup.html

Ingredients for Nigerian Yam and Fish PepperSoup
- 150grams yam
- 500 grams Fresh Fish(You can use Catfish, Conger eel, Tilapia or any tasty fish of choice)
- 1 tablespoonful Ground Crayfish
- 1 medium onion (chopped)
- 1/2 Scotch bonnet Pepper( atarodo) (chopped)(use ground chili peppers as substitute)
- 1 tablespoonful pepper soup spice(A mixture of local spices)
- 1 tablespoonful chopped uziza leaves or Basil leaves (known as scent leaf,efirin or Nchuawun
- 1 seasoning/stock or Bouilon cube
- Salt to taste
cooking direction here: http://www.nigerianfoodtv.com/2013/10/nigerian-yam-and-fresh-fish-pepper-soup.html


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Nigerian Yam and Fish Pepper Soup

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